4 Differences Between Ghee and Clarified Butter

I’ll be honest. Before starting to research this article, I had always used the terms ghee and clarified butter interchangeably. They’re the same thing, I thought.

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5 Foods That Help With Stress

We’ve talked about stress on the blog many times before, and the reason for that is that your brain and your gut are inextricably connected.

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What’s the Deal With Almond Flour?

Gluten-free, almondy deliciousness: it’s almond flour. You’ve probably seen it pop up in the flour aisle of your local grocery store, or seen it used in craft baked goods.

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Aioli: the Easiest Recipe You’ve Never Made

Is it mayonnaise? Is it butter? Is it a little bit of both? Today, we’re talking all about everyone’s favorite delicacy, aioli. 

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How to Stock Your Fridge For a Higher Fat Diet

This month, we’ve already talked extensively about the benefits of healthy fats (and the pitfalls of not-so-healthy ones), but what about how to stock your fridge for success on a higher fat diet?

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Raw Garlic vs Cooked Garlic: Which is Better?

We’ve spent quite a bit of time talking about nature’s most delicious bulb on the blog this month. Need a hint?

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Happy National Meatball Day – 3 Fun Facts About Korean Meatballs

That’s a spicy meatball—it was the ad heard ‘round the world for, no, not meatballs, but Alka Seltzer. Can you believe that? 

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4 Consequences of Chronic Stress and How to Solve it

Stress affects all of us. No, seriously. Everyone deals with a little stress in some form or another from time to time.

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3 Reasons Sleep is Important for Weight Loss

Sleep is important for so many things. Just like food and water, rest is a foundational part of our livelihoods. Sleep has been shown to help the brain store new information and memories, repair cells and restore energy, and release hormones into the body.

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