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Interview

Interview

Meet Jon Carter: Snap Kitchen’s CEO

By On April 8, 2019

We turn nine on April 22nd, so for the month of April we’re getting back to basics and highlighting what makes Snap, Snap! Integral to our company and our mission is our… Read More

Interview

#brothbabe: Fond Founder Alysa Seeland

By On March 21, 2019

We think it’s pretty obvious by now that we’re a bit obsessed with Fond Bone Broth and we’re even more obsessed with the founder, Alysa Seeland. Alysa founded Fond after seeing the… Read More

Healthy Diets

Superfoods wellness experts are loving right now

By On October 3, 2017

Superfoods. We love talking about them, and boy do we love eating them! They usually have a funky name (camu camu, moringa, and more) and there’s a good chance you’ll have to hit… Read More

Interview

Meet Beth, The Allergic Vegan

By On July 28, 2016

You know that wedding guest that writes a dissertation-length explanation of what they can and can’t eat or requests something that’s completely not on the menu? The person who comes into a… Read More

Interview

A Visit to Capra Premium Lamb

By On April 29, 2016

The final installment in our Earth Month local sourcing series comes from one of our RDs, Claire Siegel, who had a chance to visit our amazing local lamb provider, Capra Premium Lamb. Here’s… Read More

Healthy Eating

The Sticky on Our Maple Syrup

By On April 25, 2016

Have you poured our maple syrup over an order of Lemon Ricotta Pancakes recently? Or tried our Maple-Apple Bison Sausage? Like chocolate and honey, we also take maple syrup pretty seriously. In our… Read More

Community

Show Me The Honey.

By On April 7, 2016

April is Earth Month, and we’re celebrating all things local and sustainable. Carefully sourcing each ingredient that goes into our meals is super important to us here at Snap. It’s just another reason why… Read More

Healthy Diets

Paleo News | Meet the Girl Behind @NoCookPaleo!

By On August 26, 2015

Meet Charissa from @NoCookPaleo   How long have you been Paleo, and why did you decide to give it a shot? I began the Paleo diet at the beginning of 2011. At… Read More

Community

Dear Snap,

By On March 26, 2015

  At Snap Kitchen, we’re lucky enough to have some of the greatest guests out there. Not only are you all fueled for success with oodles of nourishment, you are continually finding… Read More

Melissa Joulwan
Interview

The Clothes Makes The Girl‘s 10 Essential Ingredients for the Paleo Diet

By On October 28, 2014

Melissa Joulwan is the author of the cookbooks “Well Fed: Paleo Recipes For People Who Love To Eat” and “Well Fed 2: More Paleo Recipes For People Who Love To Eat,” and… Read More