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Healthy Tips

The Ingredient That Puts Mayo To Shame

By On August 24, 2016

There’s nothing quite like a healthy recipe hack, and our kitchens are full of them. A chef favorite lies in the power of Greek yogurt as a substitute for mayonnaise. We dig… Read More


Introducing: La Colombe Cold-Pressed Coffee

By On August 16, 2016

Prepare to match your caffeination with elation, coffee lovers: La Colombe cold-pressed coffee is now available in all Snap Kitchen locations! We’ve searched high and low to find the roaster that could help bring… Read More

Healthy Diets

our dressings undressed.

By On August 15, 2016

Even the most virtuous of salads can be nutritionally decimated by its dressing. It’s all too easy to drown a noble bowl of mixed greens, chopped veggies, a handful of grains, and lean… Read More

Healthy Diets

How To Pick The Perfect Summer Produce

By On August 11, 2016

In the heart of summer, nothing helps cool you down like a fresh, delicious slice of watermelon or a juicy, ripe peach. To help you grab the best summer produce on your next trip to the… Read More

Healthy Eating

Drop Everything and Make This Dressing.

By On August 9, 2016

If you could make a super easy, mouthwatering, healthy salad dressing from scratch, why wouldn’t you? Here’s a little something from the note book of Executive Chef Ethan that you can throw… Read More

Healthy Living

Vegan Coconut Bacon. Seriously.

By On August 4, 2016

So, we know this ain’t bacon. But, if you’re looking for a unique vegan version that has minimal fat, zero nitrates, and loads of smokey goodness then look no further than this… Read More

Beth Lawrence, Snap Kitchen's Northeast Marketing Manager

Meet Beth, The Allergic Vegan

By On July 28, 2016

You know that wedding guest that writes a dissertation-length explanation of what they can and can’t eat or requests something that’s completely not on the menu? The person who comes into a… Read More

Healthy Eating

This is How We Salad

By On July 27, 2016

If there are three things we know for sure it’s that: 1. Y’all have been craving new salads. 2. Vegans + vegetarians need more options. 3. Variety is the spice of life.… Read More


Happy 1st Birthday, Chicago!

By On July 21, 2016

Someone post a collage on Instagram, ‘cause it’s our birthday! One year ago, we hit the ground running in Chicago. Today we’re pausing to catch our breath and reflect on the last… Read More

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Damn, that’s a good burger.

By On July 15, 2016

Snap Kitchen employees– we’re just like you! Monday through Friday afternoon, we’re eating our greens and doing our yoga, but come Friday evening, it’s time to indulge. (It’s called an 80/20 lifestyle approach… Read More